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Pressure Clanning Class

June 6 @ 9:00 am - 12:00 pm

We will cover basics of pressure canning a raw pack chicken or browned ground beef. While it is processing, we can go over some basic canning principles and supplies.

CLASS IS FULL – No longer accepting registrations

Details

  • Date: June 6
  • Time:
    9:00 am - 12:00 pm